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News

  • Recipe: Potato Salad

    by Sue Sheehan
    It isn't summer without a few serves of potato salad along the way and our guest home-chef Gabby made up a generous serving for our annual Rhubarb ...

  • Recipe: Aunty Ida's Pavlova

    by Sue Sheehan
    This dish is always a show stopper and it didn't fail at our annual Rhubarb Xmas feast. Our guest home-chef blogger Gabby put the finishing touches...

  • Recipe: Smoked Trout Dip

    by Sue Sheehan
    We came together for our third annual Rhubarb xmas lunch to test out these beautiful recipes by our home-chef blogger Gabby. I didn't imagine that ...

  • Recipe: Torta Caprese

    by Sue Sheehan
    Finishing off the magnificent feast from the 2023 Rhubarb Rhubarb Xmas get-together was a slice of Gabby's Torta Caprese. I had left just enough ro...

  • Recipe: Caponata

    by Sue Sheehan
    This dish is seriously good - IMO it's Italys answer to sweet and sour. Our home-chef blogger Gabby plated it up with the rest of the goodies from ...

  • Recipe: Roast Pumpkin + Cauliflower Salad with honeyed almonds

    by Sue Sheehan
    I can't describe to you all the incredible gift that this salad is. Our home-chef blogger Gabby has outdone herself with this one. When we sat down...

  • Recipe: Gabby's Spring Chicken

    by Sue Sheehan
    Spring has sprung! I hope this lovely season of new growth and new beginnings finds you all getting outside a bit more and enjoying these glorious ...

  • Recipe: Rhubarb and Apple Cake

    by Sue Sheehan
    Coming together for a sun dappled, mid-week home-cooked organic luncheon with old friends who also happen to be collaborators of Rhubarb has certai...

  • Recipe: Torta Di Pasqua

    by Sue Sheehan
    To celebrate autumn and its wholesome bounty we have Gabby Trifiletti of @gabbyandthefourseasons stepping us through yet another of her delicious,...

  • Recipe: Green Salad

    by Sue Sheehan
    This beautiful salad greens recipe from our guest food blogger Gabby Trifiletti of @gabbyandthefourseasons proves how you can create absolute mouth...

  • Recipe: Last minute Christmas cake

    by Sue Sheehan
    Once again our guest food blogger Gabby Trifiletti of @gabbyandthefourseasons comes through with the goods. This time around she has adapted a marv...

  • Recipe: Minestra

    by Sue Sheehan
    This month our guest food blogger Gabby Trifiletti of @gabbyandthefourseasons has dished up yet another no-nonsense, love-filled culinary winner. ...